Hot Canape Selections

Hot Canape Selections

Regular price $3.80 Sale

We service and delivery to Canberra ONLY, if you are unsure, please check that we deliver to your postcode below


Tafine of goats fetta, fresh tomato & basil pesto (v) 

Vietnamese pork balls with chilli dipping sauce (gf) (p)

Crisp chicken dumplings with chilli ginger & garlic

Indonesian satay beef rolls

Lamb Borecs (spiced lamb filo parcels) with harissa yogurt

Vegetable laksa shots (v & gf)

Tarts of wild mushrooms with parmesan & roquette (v)

Miniature pork & veal sausage rolls with juniper, rosemary & pistachio (p)

Tartlets of baby beetroot & goats fetta with toasted cumin seed (v)

Sage, prosciutto & parmesan risotto balls (p)

Potato, ginger & sago balls with coriander & green chilli (v & gf) Requires a deep fryer

Tandoori chicken skewers (gf)

Pea & potato samosas with pickled ginger, coriander & sweet chilli dipping sauce (v)

Three cheese tarts – soufle-esque tarts with just a hint of blue (v)

Moroccan flavoured lamb balls served with preserved lemon & herbed yogurt  (gf)

Steamed pork & prawn balls served with a hoisin dipping sauce  (gf) (p)

Satay chicken skewers with spicy peanut dipping sauce

Asian style pork fillet rolls filled with shallot marinated in hoisin sauce

Five-spice duck & shitake mushroom pies

Roast pumpkin, mushroom and parmesan risotto balls (v)

Skewers of seared Tasmanian ocean trout with Sumac, lime & sea salt butter  (gf)

Coconut prawns with spicy tomato & chilli pickle Requires a deep fryer

Baby fillet mignon wrapped in prosciutto topped with tarragon aioli (p)

Potato roesti topped with smoked Tasmanian salmon with horseradish & tiny caper (gf)

Wasabi crusted lamb fillet on potato roesti (gf)

Seared scallops on spoons with saffron & tomato butter   (gf)

Lamb fillet on croustade with Baba Ghannouj

Vietnamese spiced chicken skewers with lemongrass

Seared swordfish on artichoke  (gf)

Skewered prawns with herb and chilli oil  (gf)

(v) Vegetarian

(gf) Gluten free

(p) Contains pork products

  • Unfortunately all  breakages & losses will be charged to the client. Minimum numbers of 20 apply. 10% surcharge for Sundays & public holidays.
  • Cocktail napkins are included with the food.

Prices are per person