Buffet - Christmas
$59.00 P/P
Menu 1
- Baked salmon fillet with fresh herb crust & lemon aioli
- Roast pork loin with crackling on pumpkin pecan & sage
- Spinach fetta and almond strudel
- Caprese salad, Tomato, basil & bocconcini
- Avocado, cucumber, cos, coriander & chilli salad with lime dressing
- Potato salad with soft egg, green peas, mint & parmesan
- Bread selection
- Rolled pavlova with fresh seasonal fruit & whipped cream
$59.00 P/P
Menu 2
- Tender roast turkey breast wrapped in prosciutto with sage, onion and bacon stuffing served cold with cranberry sauce.
- Baked honey and Bourbon glazed ham, studded with cloves - served cold.
- Leek and gruyere tart, delicate shortcrust pastry baked to perfection.
- Tiger prawn, avocado and snow pea salad with witlof, rice wine & Mirin dressing.
- Green bean salad with olives, fetta and semi dried tomatoes.
- Chat potato salad with mustard seed aioli, capers, parsley & dill cucumbers.
- Bread selection
- Citrus tart served with fresh berries and cream.