$35.00 P/P All cold
- Lemon parsley & pistachio crusted chicken breast on fennel & radish
- Herbed roast pork loin on roast pumpkin, pecan and sage
- Baked cauliflower, slow roast cherry tomatoes, dill and capers salad
- Green leaves with cabernet vinegar & EV olive oil
- A selection of breads
Minimum number 10 people
Includes platters, napkins and buffet servers.
No crockery or cutlery is included.
delivery fee applies (see schedule)
10% surcharge on Sundays & public holidays
Price is per person